Showing posts with label raw food real world. Show all posts
Showing posts with label raw food real world. Show all posts

Thursday, 3 September 2009

Last Chance to Win Sarma's New Book :)

PHeeewwwwwwww…you feeling that full moon (ladies especially? ;)??? Pretty intense, mefeels...

WELL, here is a little reminder for you that this month's RawReform Giveaway Contest shortly draws to a close. If you'd love to win a copy of sassy Sarma's new raw recipe book plus a super-cool OneLuckyDuck Tote Bag, read on for a re–cap of the details:

Here's the game this month:

We want to see your BEST acrostic poem about Sarma and her yumminess :) Here's an example:

Simply
Astounding
Raw
Magic
Abounding

or here's another one:

Sassy
And
Raw–markable
Made
Accessible

You might use the words 'Sarma' 'Sarma MeIngailis', 'Pure Food and Wine', One Lucky Duck', 'Living Raw Food' or anything along these lines that speaks to you ;) You can also of course make each line longer than one word if you'd love to – let your inner poet loose ;) Send your poems in to angela@rawreform.com before midnight Pacific time on this Sunday, September 6th and the winner will be picked soon thereafter with joy and jubilation... :)


on September the 1st I loved:


1 quart water

double shot of sprout juice (YEEEEEEEEEE–HAH ;)

3 cups greeeeeeeeeeeeeen juice: romaine, celery, fennel, tiny bit of carrot

1 Tbsp bee pollen

bowl of energy soup with sauerkraut and flax cracker samples on the side, followed by a few lucuma slices dipped in almond butter – YUM :)

3 cups water

3 cups goji water with Marine Phytoplankton

3 cups coconut water with Greener Grasses and Merlin's Elixir

little bowl of LUSCIOUS pudding: blended together a handful of soaked incan berries with a half–pack of freeze–dried durian, 3 ice cubes and a little water – WOW :)

2 cups water


OoOoooo, I'm excited to say that Mr. Steve Pavlina is holding a three–day 'Conscious Growth Workshop' soon in Las Vegas, from October 2nd–4th. WOW, I would be there for sure if we weren't on tour at that time... This is Steve's FIRST ever live workshop and I believe it will be a wonderful experience for all involved. If you're not familiar with Steve's amazing work on transformation, you can check out StevePavlina.com and all the details for the workshop are HERE – enjoy :)


on September the 2nd I enjoyed:


1 quart water

1 Tbsp bee pollen

2 cups greeeeeeeeen juice: celery, cucumber, spinach, parsley, ginger, lime

celebratory meal at Au Lac :) Shared feast of raw garlic bread, 'De La Mamma' broccoli dish, a little 'Fryed Chycks' and 'Donut Holes' dessert – YummmmmmmmmMmMmmmmm – we love Chef Ito :)

1 quart water

2 cups greeeeeeeeen juice: celery, cucumber, spinach, parsley, ginger, lime

3 cups water


on September the 3rd I loved:


1 quart water

2 cups greeeeen juice: celery, cucumber, zucchini, spinach, fennel, endive, parsley, ginger, lime – WOW :)

bowl of energy soup with coconut crisps and sauerkraut on the side, followed by sample bites of two possible new raw food bars ;)

1 quart water

2 cups greeeeeeen juice: celery, cucumber, zucchini, spinach, fennel, endive, parsley, ginger, lime

2 apples with a handful of sunflower greens and two more trial bites of bar samples

3 cups water


...and if you're currently located to the right of the Atlantic and would like a fun event to play out at, here's a jolly suggestion ;)

On Saturday September 12th, the lovely biodynamic Plawhatch Farm in Sussex will be playing host to the FREE one–day 'Raw and Wild Festival' from 10am–4pm – yeeeeeeeee–HAH :)

Sounds yummy, oooo I'd be there too if I was more to the east...t'will be a day to celebrate local raw food, with speakers, stalls, juices, cakes, foraging, food demos, a Q & A panel, farm garden tour, children's activities and live music.

The event is a totally FREE, inspired community day for all to enjoy – more info HERE :)


Enjoooooooooooy,


All love,

Angelalalalaaaaaaaaaaa. xxx

Sunday, 16 August 2009

WIN Sarma's New Book :)

Ooooooo, here's an exciting opportunity to show your support for what Mr. M and I are up to, if you'd love to take part – big 'alternative' news website The Huffington Post is looking for nominations for 100 top people/sites moving and shaking things up on the web and helping to catalyse shifts in the world, through new media. There is a 'health' category and we would naturally be delighted if you feel moved to nominate there the work that we are doing through TheRawFoodWorld.tv videos, this blog, our newsletters, websites, books or whatever else speaks to you – lol ;) You can post a nomination by visiting HERE, creating a username if you don't have one and leaving a comment. THANK YOU in advance if you are willing/able to play the game – we appreciate you :)

on August the 15th I had:

1 quart water
1 quart organic watermelon juice
2 cups greeeeeeeeen juice – celery, cucumber, fennel, parsley, zucchini, ginger, lime
summer fruit medley of blueberries, peaches, figs and cherries with almond butter :)
3 cups water
2 cups goji juice with Marine Phytoplankton
2 cups coconut water with Greener Grasses and Merlin's Elixir
2 cups water

Are you READY ladies and gentlemen, for the next RawReform Giveaway Contest...? After the swamp monster green mouth pics from last month's chlorella giveaway, I thought maybe we'd get all classy on you this month with a giveaway of the beautiful new recipe book from gorgeous raw goddess Sarma MeIngailis of Pure Food and Wine in NYC.
Sarma's new book 'Living Raw Food' just came out recently and is a welcome follow–up to the classic 'Raw Food Real World' book she published previously with chef Matthew Kenney, which we see in probably the majority of raw food houses we visit ;) Well, this stunning new book is set to surely become a raw recipe treasure–trove favourite too and we are very blessed that Sarma is generously offering a personally signed copy of this new book PLUS a oneluckyduck tote bag to whichever lucky duck is picked as the winner of this month's giveaway contest :) Read on below for the contest details...


on August the 16th my grandma Lily would have been 103 and I enjoyed:

1 quart water
2 cups coconut water with green powder and Merlin's Elixir
double wheatgrass shot (actually I felt nauseous after this ;)
peaches, cherries and figs with almond butter, with a gorgeous little pot of peachy pudding from the delightful Meredith of TheRawSeed.com
1 quart water
2 cups greeeen juice from Meredith
an outrageously delicious raw soft shell taco from TheRawSeed.com – WOW – probably the best food of this kind I've EVER had :)
3 cups water

SO, if you would love to be in with a chance of winning Sarma's beautiful book+bag, here's the game this month:

We want to see your BEST acrostic poem about Sarma and her yumminess :) Here's an example:

Simply
Astounding
Raw
Magic
Abounding

or here's another one:

Sassy
And
Raw–markable
Made
Accessible

You might use the words 'Sarma' 'Sarma MeIngailis', 'Pure Food and Wine', One Lucky Duck', 'Living Raw Food' or anything along these lines that speaks to you ;) You can also of course make each line longer than one word if you'd love to – let your inner poet loose ;) Send your poems in to angela@rawreform.com and the winner will be picked in the beginning of September with joy and jubilation.

All love,
Angela Stokes–Monarch. xxx