Introducing the "GIVE" Project...

OoOOoooo lala, our friend Q has a *VERY* exciting new raw-friendly non-profit venture to let you all know about. He came to visit us recently to tell us about it and you can watch the video here below to learn all about his "GIVE" Project and their upcoming first event this Sunday, September the 5th, in Los Angeles, providing free organic veggie juices at a homeless shelter...

http://www.youtube.com/watch?v=W3XZX2y4IoU

To check out what the "GIVE" project is all about and find out how *you* can get involved, visit http://www.thegiveproject.org...enjoy :)


on September the 1st I enjoyed:

1 quart water
3 cups watermelon juice
3 cups greeeeeeeeeen juice
kelp noodle meal - WOW :) I made a sprouted-sunflower-seed sauce, with Sea Clear, garlic kraut, lecithin, mixed onto kelp noodles - LOVED it - enjoyed on its own and stuffed into nori sheets too, followed by a little handful of dried jackfruit pieces
spoonful of fresh fermented coconut yoghurt - wow ;O
3 cups water
1 cup coconut kefir :)

Our friends at the fabulous "Rio Muchacho" Organic Permaculture Farm in Ecuador would love to let y'all know that they have their next one month intensive course in Permaculture and Organic Farming coming up soon, in November this year... This is an *amazing*-looking month-long immersion into all things Permaculture...we haven't visited their farm ourselves yet - we would love to though and friends of ours who have been there say it is a wonderful model for what is possible...all the details for the upcoming course are HERE and they actually run this one-month intensive THREE times each year, so if the timing doesn't work out for you now, you could always maybe go at another time... ;)
ENJOY...


on September the 2nd I loved:

1 quart water
2 cups greeeeeeeen juice
1 cup coconut kefir
bowl of fresh cherries :)
fresh fruit salad: longans, peaches, blueberries, with a little raw almond butter
2 cups water
can of freeze-dried durian
1 cup coconut kefir
1 cup water


on September the 3rd I appreciated:

1 quart water
3 cups watermelon/orange juice
3 cups greeeeeen juice
kelp noodle meal :) I made a sprouted-sunflower-seed sauce, with Sea Clear, garlic kraut, lecithin, mixed onto kelp noodles - LOVED it - enjoyed on its own and stuffed into nori sheets too, followed by a little handful of dried jackfruit pieces
3 cups water

WOW...the amazing free online summits just keep on coming...how would you now love to "Heal With The Masters"...for free...? ;) Love it... Well, now you can...as on September 7th, next Tuesday, an epic list of 24 interviews will start airing as part of the amazing, free "Healing With The Masters" teleseminar series...there will be two free inspiring calls a week every week for 12 weeks and all calls will be available for playback for at least 48 hours after airing, so there's plenty of opportunity to access all this great info from fabulous speakers such as:

Rev. Michael Beckwith, Neale Donald Walsch, Caroline Myss, 

Sonia Choquette, Carol Look, Dan Millman, Nick Ortner

...and many more...looks like a delight...You can sign up for this FREE teleseminar series HERE and may you enjoy it with every fibre of your entire raw being... ;)

All love and glistening pearls of opportunity,
Angelalalalaaaaaaaaaa. xxx